/kouhaku-namasu

紅白なますのレシピ

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kouhaku-namasu

English / 日本語(Japanese)

The recipe of kouhaku-namasu(紅白なます).

Workflow

  • Cut carrots
  • Cut radishes
  • Sprinkle salt on carrots and radishes
  • Drain the carrots and radishes
  • Measure sugar, vinegar, and white broth
  • Soak radishes and carrots in liquid